Job DescriptionWhat you will be doing: Ensure smooth operation of the RestaurantGreet and seat guestsProvide concierge service to guestsOther duties as assignedHourly pay rate of $21.95 to $25.09QualificationsYour experience and skills[...]
Job DescriptionWhat you will be doing: Prepare and pour beverages on a cash and host basisPrompt, efficient and courteous service of beveragesCreate an upbeat, energetic and fun atmosphereHandle cash wine salesPrepare consumption sheet[...]
As a Summer Student Drop-off Attendant, you will be part of our team in Niagara Falls. Under supervision of the Operations Manager, you will provide the general public with instruction on the types of materials that can be received at [...]
Job DescriptionWhat you will be doing: Consistently offer professional, friendly and engaging serviceClean all assigned guestrooms including: dusting, making beds, removing soiled linen from rooms, retrieval of clean linen from linen c[...]
Job DescriptionWhat you will be doing: Opening and closing of the In Room Dining DepartmentProcessing of guest ordersPreparation of In Room Dining tables and traysServing of food and beverageClearing of tables and trays from guest room[...]
Job DescriptionWhat you will be doing: Consistently offer professional, friendly and engaging serviceAssist guests regarding menu items in an informative and helpful wayFollow outlet policies, procedures and service standardsHave full [...]
Job DescriptionWhat you will be doing: Assist guests regarding menu items in an informative and helpful wayOrder and settle bills to various payment mediaFollow restaurant policies, procedures and service standardsHave full knowledge o[...]
Working Title: Food Service Supervisor, Seasonal Employment Status: Seasonal Starting Hourly Rate: $18.70 per hour Address: 361A Old Finch Avenue, Scarborough, Toronto, Ontario Scarborough ON M1B 5K7 New Hire Schedule: Available 7 days[...]
Job DescriptionWhat you will be doing: Assist guests regarding menu items in an informative and helpful wayOrder and settle bills to various payment mediaFollow restaurant policies, procedures and service standardsHave full knowledge o[...]
Job DescriptionWhat you will be doing: Prepare and service all food items for a la carte and or buffet menus according to hotel recipes and standardsIn conjunction with the Chef de Partie or Journeyperson; proactively prioritize tasks [...]