Looking for a challenging and rewarding career in the food processing industry? Sofina Foods Inc., Belleville is currently seeking motivated and hardworking Summer Students to join our team. This is an excellent opportunity to gain hands-on experience in a fast-paced, team-oriented environment.
Role Summary:
As a Summer Student, you will assist with various production line tasks, including Grinding, Stuffing, Netting and packaging.
Job Type: Full-Time / Temporary (April to August 31, 2025)
Hourly Rate: $18.00
Shifts Available: earliest start 5:30am
Our Summer Students are required to stay until the end of production operations - each shift varies.
Location:
Belleville Facility - Pork Processing Plant
350 Bell Blvd
Belleville, ON K8P 5H8
Key Responsibilities:
Qualifications:
What We Can Offer:
We offer full -time hours, hands-on experience in the food manufacturing industry and opportunities for growth and advancement within the company. If you are a hardworking and dedicated individual with a passion for cleanliness and safety, we encourage you to apply for this exciting opportunity.
To apply, please submit your resume and cover letter through our online application system. We thank all applicants for their interest, however only those selected for an interview will be contacted.
Who We Are:
Sofina Foods is one of Canada's leading manufacturers of primary and further processed protein products for retail and foodservice customers as well as international markets. We manufacture pork, beef, turkey, chicken, and fish products. Our family of brands include Cuddy, Lilydale, Janes, Mastro, San Daniele, Fletcher's, Vienna, Riserva and Zamzam. We are also the exclusive distributor of Italy's finest Rio Mare & Lavazza products in Canada.
Sofina Foods Inc. is committed to providing accessible employment practices that are in compliance with the Accessibility for Ontarians with Disabilities Act ('AODA'). Applicants are asked to make their needs/requirements, for the purpose of accommodation under AODA, known to Human Resources when they are contacted for an interview.
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